Mixed Greens with Raspberry-Walnut Dressing
Mixed Greens with Raspberry-Walnut Dressing might be just the side dish you are searching for. This recipe makes 4 servings with 244 calories, 3g of protein, and 17g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. If you have walnuts, raspberry preserves, wine vinegar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes.
Instructions
Whisk together raspberry preserves, oil, vinegar, and Dijon mustard. Season, to taste, with salt and black pepper. Arrange lettuce on salad plates. Top lettuce with dressing and walnuts just before serving.