Minted Raspberry-Hibiscus Agua Fresca

Name: Minted Raspberry-Hibiscus Agua Fresca
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters coarsely chopped fresh mint leaves; 1 Tbsp fresh lemon juice; 8 mint sprigs; 473 milliliters fresh raspberries; 177 milliliters sugar; 6 rose hip and hibiscus tea bags (such as Pompadour brand); 2 liters water

Minted Raspberry-Hibiscus Agua Fresca might be just the beverage you are searching for. This gluten free, fodmap friendly, and vegan recipe serves 8. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 90 calories. If you have raspberries, lemon juice, rose hip and hibiscus tea bags, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.