Mexican Coffee
Mexican Coffee is a gluten free and dairy free recipe with 2 servings. One serving contains 409 calories, 3g of protein, and 7g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. A couple people really liked this Mexican dish. From preparation to the plate, this recipe takes about 5 minutes. Head to the store and pick up tequila, coffee, vanillan ice cream, and a few other things to make it today. It works well as a beverage. If you like this recipe, you might also like recipes such as Mexican Coffee, Mexican Coffee Bun, and Mexican Coffee.
Instructions
Frost rims of 2 cups with sugar. Pass it through the fire, gilding the edge little by little.
Add the tequila and the coffee liqueur to them tilting the cup a little towards the fire so that the liqueur begins to flame. Dust with cinnamon. Immediately add hot coffee and a scoop of vanilla ice cream. Top with a cherry.