Mediterranean- Style Tuna And Pasta

Mediterranean- Style Tuna And Pasta
Need a pescatarian main course? Mediterranean- Style Tunan And Pasta could be an excellent recipe to try. This recipe serves 3. One serving contains 562 calories, 39g of protein, and 15g of fat. This recipe covers 57% of your daily requirements of vitamins and minerals. 4 people found this recipe to be tasty and satisfying. A mixture of tuna steak, dill, cherry tomatoes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. prevention.com. From preparation to the plate, this recipe takes roughly 45 minutes.

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Maddalena Merlot. It has 4.8 out of 5 stars and a bottle costs about 19 dollars.
Maddalena Merlot
Maddalena Merlot
Maddalena Merlot offers aromas of ripe fruit and oak spice with hints of vanilla and anise. Ripe fruit flavors include bright plum and raspberry. Fruit flavors greet the palate and soft tannins frame the fresh texture that coats the mouth.
DifficultyMedium
Ready In45 m.
Servings3
Health Score100
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