Mediterranean Crostini

Mediterranean Crostini
Mediterranean Crostini might be just the hor d'oeuvre you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 2g of fat, and a total of 163 calories. This recipe serves 8. This recipe is typical of Mediterranean cuisine. It is a good option if you're following a vegan diet. Head to the store and pick up cucumber, bread, kalamatan olives, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

1
Preheat the oven to 350F.
Equipment you will use
OvenOven
2
Arrange the slices of bread on a baking sheet (fit as many as you can!). Spray lightly with cooking oil. Slide into the oven and bake for 10 minutes. Repeat this process until all the bread has been cooked.
Ingredients you will need
Cooking OilCooking Oil
BreadBread
Equipment you will use
Baking SheetBaking Sheet
OvenOven
3
Spread each slice of bread with a little hummus and arrange on a platter.
Ingredients you will need
HummusHummus
SpreadSpread
BreadBread
4
Combine the cucumber and kalamata olives in a bowl. Spoon a little onto all of the bread slices, dividing evenly among them.
Ingredients you will need
Kalamata OlivesKalamata Olives
CucumberCucumber
BreadBread
Equipment you will use
BowlBowl
5
Serve.
DifficultyNormal
Ready In35 m.
Servings8
Health Score16
Magazine