Meaty Mac 'n' Cheese
Meaty Mac 'n' Cheese takes approximately 20 minutes from beginning to end. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains around 15g of protein, 16g of fat, and a total of 322 calories. This recipe serves 6. If you have cheddar cheese, pimientos, olives, and a few other ingredients on hand, you can make it. It works well as a side dish. If you like this recipe, take a look at these similar recipes: 21 Day Fix Broccoli Mac & Cheese (AKA the perfect Mac & Cheese), 21 Day Fix Broccoli Mac & Cheese (AKA the perfect Mac & Cheese), and 21 Day Fix Broccoli Mac & Cheese (AKA the perfect Mac & Cheese).
Instructions
Set aside cheese sauce mix from macaroni and cheese; cook macaroni according to package directions.
Meanwhile, in a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain.
Add the salsa, corn, olives and pimientos; cook until heated through.
Drain macaroni; add to beef mixture with contents of cheese sauce mix. Cook and stir until blended and heated through.
Sprinkle with cheese and tomato.