Meat 'n' Veggie Pockets

Name: Meat 'n' Veggie Pockets
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 small cucumber, chopped; 227 grams thinly sliced deli ham; 227 grams thinly sliced deli turkey; 118 milliliters Italian salad dressing; 64 grams can sliced ripe olives, drained; 118 milliliters chopped onion; 4 6-inchs pita breads (6 inches), halved; 4 slices process American cheese

Meat 'n' Veggie Pockets could be just the dairy free recipe you've been looking for. This recipe serves 4. One serving contains 372 calories, 25g of protein, and 25g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. If you have olives, pita breads, deli turkey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 10 minutes. Veggie Burger Pockets, Fresh Veggie Pockets, and Italian Fish and Veggie Pockets are very similar to this recipe.