Martini

Martini
Martini might be just the beverage you are searching for. This gluten free, primal, fodmap friendly, and vegetarian recipe serves 2. One serving contains 161 calories, 6g of protein, and 7g of fat. If you have swizzle sticks, gin, pimiento-stuffed olives, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
On each swizzle stick, skewer 1 or 2 olives, then set one stick in each of 2 chilled martini glasses.
Ingredients you will need
MartiniMartini
OlivesOlives
Equipment you will use
SkewersSkewers
2
Pour sweet vermouth into an ice-filled shaker. Fill shaker with gin, cover, and shake until blended. Divide between glasses.
Ingredients you will need
GinGin
ShakeShake
IceIce

Equipment

DifficultyNormal
Ready In45 m.
Servings2
Health Score0
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