Marshmallow-Granola Brownies

Marshmallow-Granola Brownies
Marshmallow-Granola Brownies might be just the dessert you are searching for. This recipe serves 30. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 141 calories. This recipe is typical of American cuisine. Head to the store and pick up betty supreme original brownie mix, marshmallows, water, and a few other things to make it today. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes around 1 hour and 35 minutes. com.

Instructions

1
Heat oven to 350F (325F for dark or nonstick pan). Grease bottom only of 13x9-inch pan with shortening or cooking spray. (For easier cutting, line pan with foil, then grease foil on bottom only of pan.)
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Cooking SprayCooking Spray
ShorteningShortening
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Aluminum FoilAluminum Foil
OvenOven
Frying PanFrying Pan
2
In medium bowl, stir brownie mix, pouch of chocolate syrup, oil, water and eggs until well blended.
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Chocolate SyrupChocolate Syrup
Brownie MixBrownie Mix
WaterWater
EggEgg
Cooking OilCooking Oil
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BowlBowl
3
Spread evenly in pan; sprinkle granola over batter.
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GranolaGranola
SpreadSpread
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Frying PanFrying Pan
4
Bake 28 to 30 minutes or until toothpick inserted 2 inches from side of pan comes out almost clean.
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ToothpicksToothpicks
OvenOven
Frying PanFrying Pan
5
Immediately sprinkle marshmallows over warm brownies. Broil about 4 to 5 inches from heat 30 to 60 seconds or until marshmallows are golden brown. (Watch carefully marshmallows will brown quickly.) Cool completely for easier cutting, about 1 hour. For 30 bars, cut into 6 rows by 5 rows.
Ingredients you will need
MarshmallowsMarshmallows
DifficultyExpert
Ready In1 h, 35 m.
Servings30
Health Score0
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