Macaroons Con Peanut Butter
Macaroons Con Peanut Butter might be just the condiment you are searching for. Watching your figure? This vegan recipe has 167 calories, 5g of protein, and 9g of fat per serving. This recipe serves 18. If you have corn syrup, cornflakes cereal, sugar, and a few other ingredients on hand, you can make it. 13 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes roughly 30 minutes.
Instructions
In a heavy saucepan over medium-high heat, bring the sugar and corn syrup to a boil, and let cook for 2 minutes.
Remove from heat and stir in peanut butter.
Mix in the cornflakes and if desired, sesame seeds. Drop spoonfuls onto waxed paper and let cool until set.