Mac 'N Cheeseburger
This recipe serves 20. One portion of this dish contains approximately 7g of protein, 3g of fat, and a total of 100 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of singles, ground beef, macaroni & cheese dinner, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 20 minutes.
Instructions
Prepare Dinner as directed on package.
Meanwhile, remove bread from centers of bun tops; discard or reserve removed bread for another use. Shape meat into 6 (1/2-inch-thick) patties; cook in skillet on medium heat 5 min. on each side or until done (160F).
Place burgers on bottom halves of buns; top with Dinner and Singles. Cover with tops of buns.