Lamb Burgers

Name: Lamb Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 6 servings Toppings: Bibb lettuce, sliced tomatoes, sliced red onion, dill pickle chips; 118 milliliters grated cucumber; 59 milliliters finely chopped fresh mint; 1 teaspoon finely chopped fresh mint; 3 garlic cloves, pressed and divided; 237 milliliters fat-free Greek yogurt; 907 grams ground lamb; 4 hamburger buns; 1 Tbsp finely chopped fresh oregano; 59 milliliters minced red onion; 2 teaspoons salt, divided; 1 Tbsp whole grain mustard

Lamb Burgers might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains around 32g of protein, 37g of fat, and a total of 535 calories. This recipe covers 21% of your daily requirements of vitamins and minerals. If you have salt, cucumber, oregano, and a few other ingredients on hand, you can make it. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Preheat grill to 350 to 400 (medium-high) heat. Stir together first 3 ingredients, 1 pressed garlic clove, and 1/2 tsp. salt. Cover and chill until ready to serve.

Ingredients you will need

Whole Garlic Cloves