KRAFT MAKERS Beef Stroganoff
KRAFT MAKERS Beef Stroganoff might be a good recipe to expand your main course collection. One portion of this dish contains approximately 63g of protein, 24g of fat, and a total of 530 calories. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 6. This recipe is typical of Eastern European cuisine. From preparation to the plate, this recipe takes about 8 hours and 25 minutes. Head to the store and pick up beef stew meat, knudsen cream, recipe makers new england pot roast, and a few other things to make it today. To use up the cream you could follow this main course with the Blueberry Ice Cream as a dessert.
Instructions
Add meat and vegetables to slow cooker.
Top with Simmer Sauce; cover.
Cook on LOW 8 to 10 hours (or on HIGH 4 to 6 hours).
Cook noodles as directed on package, omitting salt. Meanwhile, stir Finishing Sauce into slow cooker.
Remove 1 cup liquid with ladle from slow cooker; place in medium bowl. Cool until noodles are done cooking.
Stir sour cream into cooled liquid in bowl; return to slow cooker.
Serve over hot cooked noodles.