Key Lime Tarts

Name: Key Lime Tarts
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 8
Cuisine: Global
Ingredients: 3 larges eggs; 3 Tbsps all-purpose flour; 237 milliliters granulated sugar; 1 Tbsp lemon zest or 1 -1 1/2 tablespoon lime zest , finely grated; 1 slice lime (or other sliced fruits for garnish) or strawberry (or other sliced fruits for garnish); 3 Tbsps key lime juice (fresh or bottled); 83 inches frozen 3-inch pie pastry tart shells (mini pie shells, approx 3 1/2 inch size); 1 dash salt; 8 servings whipped cream or whipped topping

Key Lime Tarts is a dairy free dessert. This recipe serves 8. One serving contains 9625 calories, 130g of protein, and 543g of fat. This recipe covers 65% of your daily requirements of vitamins and minerals. If you have pie pastry tart shells, lime, granulated sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes.