Kahlúa-Fudge Sauce

Name: Kahlúa-Fudge Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 64
Cuisine: Global
Ingredients: 1 teaspoon instant espresso or 2 teaspoons instant coffee granules; 3 Tbsps Kahlúa (coffee-flavored liqueur); 397 grams low-fat sweetened condensed milk; 6 Tbsps unsweetened cocoa; 118 milliliters boiling water

Kahlúa-Fudge Sauce might be a good recipe to expand your sauce collection. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 23 calories. This gluten free and vegetarian recipe serves 64. From preparation to the plate, this recipe takes approximately 45 minutes. If you have water, kahlúa, condensed milk, and a few other ingredients on hand, you can make it.

Instructions

Place milk in a small saucepan; cook 5 minutes over low heat.

Ingredients you will need

Milk

Equipment you will use

Sauce Pan

Combine water, cocoa, and espresso in a small bowl, stirring until granules dissolve. Stir cocoa mixture into milk; cook 5 minutes, stirring frequently. Stir in liqueur; cook 1 minute.

Ingredients you will need

Espresso