Italian Oven Fries
Italian Oven Fries might be just the side dish you are searching for. Watching your figure? This gluten free recipe has 248 calories, 6g of protein, and 13g of fat per serving. This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. Only It is an inexpensive recipe for fans of Mediterranean food. A mixture of pepper, kosher salt, marinara sauce, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 5 minutes.
Instructions
Arrange potatoes in a single layer on 2 lightly greased 15- x 10-inch jelly-roll pans.
Bake 15 minutes, placing 1 pan on middle oven rack and other on lower oven rack. Switch pans, and bake 12 to 15 more minutes or until lightly browned.
Sprinkle potatoes with pepper, salt, Parmesan cheese, and garlic powder, tossing lightly.
Serve with warm marinara sauce.
Note: We tested with Ore-Ida Extra Crispy Fast Food Fries.