Italian Herb Butter Pizza Crust

Italian Herb Butter Pizza Crust
Italian Herb Butter Pizza Crust might be just the crust you are searching for. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 195 calories, 5g of protein, and 6g of fat each. A mixture of butter, basil leaves, oregano leaves, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 30 minutes. This recipe is typical of Mediterranean cuisine.

Instructions

1
Heat oven to 400F. Grease large dark or nonstick cookie sheet with shortening or cooking spray. Unroll dough on cookie sheet. Press out dough to 15x10-inch rectangle.
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ShorteningShortening
CookiesCookies
DoughDough
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OvenOven
2
In small bowl, mix butter, basil and oregano.
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OreganoOregano
ButterButter
BasilBasil
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3
Spread over dough.
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4
Bake 7 minutes; remove from oven.
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5
Top partially baked crust with your favorite pizza toppings.
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6
Bake 7 to 9 minutes or until crust is golden brown.
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CrustCrust
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DifficultyNormal
Ready In30 m.
Servings6
Health Score0
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