Indian Mince Cutlets

Indian Mince Cutlets
Indian Mince Cutlets might be just the main course you are searching for. One serving contains 416 calories, 27g of protein, and 26g of fat. This recipe serves 8. It is an affordable recipe for fans of Indian food. A mixture of indian chili powder, ginger-garlic paste, seasoned bread crumb, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes around 1 hour.

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian on the menu? Try pairing with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Jules Taylor Gruner Veltliner. It has 4.2 out of 5 stars and a bottle costs about 15 dollars.
Jules Taylor Gruner Veltliner
Jules Taylor Gruner Veltliner
A vibrant wine bursting with lemon and white peaches with a delicate coating of vanilla and a tingly white pepper bite. It provides a nice dry backbone yet is layered and creamy with soft acidity and nutty nuances. It is bright and fresh with great richness and texture from the wild ferment and provides a particularly long, harmonious finish.
DifficultyHard
Ready In1 h
Servings8
Health Score27
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