Hot Sweet Potato Salad

Name: Hot Sweet Potato Salad
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps apple cider vinegar; 59 milliliters apple jelly; 3 slices thick bacon, chopped; 1 teaspoon kosher salt; 2 Tbsps fresh lime juice; 59 milliliters pecans, toasted and chopped; 118 milliliters red onion, slivered; 1 teaspoons red pepper flakes; 4 servings salt, to taste; 2 Tbsps scallions, thinly sliced; 1 Tbsp sugar; 1 liters sweet potatoes, peeled and cut into 1-inch cubes; 1 Tbsp vegetable oil

Hot Sweet Potato Salad might be just the side dish you are searching for. Watching your figure? This gluten free and dairy free recipe has 361 calories, 5g of protein, and 15g of fat per serving. This recipe serves 4. It can be enjoyed any time, but it is especially good for The Fourth Of July. From preparation to the plate, this recipe takes roughly 40 minutes. Head to the store and pick up kosher salt, sweet potatoes, bacon, and a few other things to make it today.