Hot Dog Chili

Name: Hot Dog Chili
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: American
Ingredients: 4 teaspoons chili powder; 1 teaspoons dry mustard; 237 milliliters ketchup; 907 grams lean ground beef; 1 small onion, finely chopped; 0 teaspoons pepper; 1 teaspoon salt; 1 teaspoon vegetable oil; 532 milliliters water; 1 teaspoon white vinegar; 4 teaspoons Worcestershire sauce

Hot Dog Chili might be a good recipe to expand your main course collection. This recipe serves 5. One portion of this dish contains around 40g of protein, 10g of fat, and a total of 327 calories. It is perfect for The Super Bowl. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and dairy free diet. This recipe is typical of American cuisine. If you have water, mustard, vegetable oil, and a few other ingredients on hand, you can make it. To use up the white vinegar you could follow this main course with the Vinegar Pecan Pie as a dessert.

Instructions

Cook ground beef in a Dutch oven over medium-high heat, stirring until beef crumbles and is no longer pink; drain well. Wipe Dutch oven clean with a paper towel.

Ingredients you will need

Ground Beef

Beef

Equipment you will use

Paper Towels

Dutch Oven

Saut onion in hot oil in Dutch oven 5 minutes.

Ingredients you will need

Onion

Cooking Oil

Equipment you will use

Dutch Oven

Add salt, chili powder, and beef, and cook 3 to 5 minutes. Stir in 2 1/4 cups water and next 5 ingredients. Bring to a boil; reduce heat to low, and simmer, stirring occasionally, 45 minutes or until most of the liquid evaporates.

Ingredients you will need

Chili Powder