Hot Baked Fruit

Name: Hot Baked Fruit
Prep time: 2 h 5 min
Cook time: 2 h 5 min
Total time: 2 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters blanched slivered almonds; 454 grams cherry pie filling; 227 grams dried apricots; 59 milliliters dry sherry; 425 grams pineapple chunks, undrained; 79 milliliters raisins; 237 milliliters water

Hot Baked Fruit might be just the side dish you are searching for. Watching your figure? This gluten free and dairy free recipe has 216 calories, 3g of protein, and 3g of fat per serving. This recipe serves 8. 19 people found this recipe to be flavorful and satisfying. A mixture of blanched slivered almonds, pineapple chunks, sherry, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 2 hours and 5 minutes.