Honeydew Melon in Coconut Milk
Honeydew Melon in Coconut Milk might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains approximately 2g of protein, 10g of fat, and Head to the store and pick up well-stirred coconut milk, sugar, lime juice, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. From preparation to the plate, this recipe takes around 45 minutes.
Instructions
Stir together coconut milk, sugar, and lime juice in a small metal bowl until sugar is dissolved, then quick-chill in a metal bowl set in a larger bowl of ice and cold water, stirring occasionally, about 6 minutes.
Halve melon and discard seeds. Scoop melon into balls with cutter.
Divide melon among 8 serving dishes, then pour coconut milk over top.