Homemade Chicken Veggie Soup

Name: Homemade Chicken Veggie Soup
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 473 milliliters broccoli florets; 473 milliliters sliced carrots; 473 milliliters chopped cauliflower; 237 milliliters chopped celery; 4 servings chicken broth saved from cooking chicken; 4 cloves garlic, minced; 1 Tbsp olive oil; 2 onion, chopped; 2 cans petite diced tomatoes; 4 servings salt and pepper to taste; 473 milliliters chopped fresh spinach; 1 whole chicken, cut up, deboned

Homemade Chicken Veggie Soup is a gluten free, dairy free, and primal recipe with 4 servings. This main course has 530 calories, 37g of protein, and 29g of fat per serving. This recipe covers 41% of your daily requirements of vitamins and minerals. If you have petite tomatoes, salt and pepper, chicken, and a few other ingredients on hand, you can make it. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes about 20 minutes.