Herbed Cream Sauce

Herbed Cream Sauce
Herbed Cream Sauce is a gluten free, primal, and דל פחמימות, sauce. One portion of this dish contains roughly 29g of protein, 28g of fat, and a total of 406 calories. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up kosher salt, simple roast chicken, herbs, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
After you transfer the roast chicken to a cutting board, place the pan containing the drippings over medium heat. Simmer until the liquid reduces by half.
Ingredients you will need
Roasted ChickenRoasted Chicken
Equipment you will use
Cutting BoardCutting Board
Frying PanFrying Pan
2
Add the wine and broth and cook, stirring and scraping the bottom of the pan, until the sauce thickens slightly, about 2 minutes.
Ingredients you will need
BrothBroth
SauceSauce
WineWine
Equipment you will use
Frying PanFrying Pan
3
Add the cream.
Ingredients you will need
CreamCream
4
Remove from heat. Strain the sauce, if desired. Stir in the herbs, salt, and pepper. Spoon the sauce over the carved chicken.
Ingredients you will need
Sliced Chicken BreastSliced Chicken Breast
PepperPepper
HerbsHerbs
SauceSauce
SaltSalt
DifficultyMedium
Ready In45 m.
Servings4
Health Score20
Dish TypesSauce
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