Herb-crusted Turkey Breast

Name: Herb-crusted Turkey Breast
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 kilograms boneless turkey breast, butterflied; 59 milliliters fresh bread crumbs; 1 Tbsp chopped garlic; 946 milliliters thinly sliced leeks (white and light green parts only); 227 grams mixed mushrooms, sliced; 2 teaspoons chopped parsley, divided; 59 milliliters grated Pecorino Romano cheese; 2 teaspoons chopped rosemary, divided; 2 teaspoons chopped sage, divided; 6 servings Salt and pepper to taste; 2 teaspoons chopped thyme, divided; 3 Tbsps unsalted butter, at room temperature

Herb-crusted Turkey Breast might be just the main course you are searching for. This recipe covers 28% of your daily requirements of vitamins and minerals. One serving contains 327 calories, 45g of protein, and 11g of fat. This recipe serves 6. Head to the store and pick up turkey breast, leeks, salt and pepper, and a few other things to make it today. To use up the bread crumbs you could follow this main course with the Chocolate Banana Bread as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.