Heavenly Shortbread
Heavenly Shortbread is a vegetarian recipe with 36 servings. This recipe covers 2% of your daily requirements of vitamins and minerals. This dessert has 163 calories, 2g of protein, and 10g of fat per serving. If you have butter, cornstarch, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Preheat oven to 325 degrees F (170 degrees C).
Cream softened butter thoroughly. ( If using margarine, add four drops of butter flavoring.) Slowly add sugar.
Sift flour and corn starch before adding.
Mix well. Press into an ungreased jelly roll pan 11 x 15 x 1 1/2 inches.
Bake 30 minutes or until very light brown. Score and cut while warm.