Healthy & Delicious: Tabbouleh Salad
The recipe Healthy & Delicious: Tabbouleh Salad could satisfy your middl eastern craving in around 45 minutes. This recipe serves 5. This side dish has 217 calories, 5g of protein, and 12g of fat per serving. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up bulgur wheat, cucumber, tomato, and a few other things to make it today. It is a good option if you're following a vegan diet.
Instructions
Cook bulgur wheat as directed. When finished, rinse with cold water to stop the cooking process. (Note: Make sure your colander or sieve has fine holes, or the bulgur will escape.)
Drain and add to a large bowl.
Add cucumber, tomato, scallions, parsley, and almonds to the bulgur. Stir thoroughly to combine.
Douse with lemon juice and olive oil. Salt to taste. You can add pepper as well, but the parsley should provide sufficient peppery flavor. Stir.
Serve cold or at room temperature, but preferably cold.