Harvest Chicken & Vegetable Bake

Name: Harvest Chicken & Vegetable Bake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters chopped carrots (about 2 medium); 237 milliliters chopped celery (about 4 medium stalks); 59 milliliters KRAFT Zesty Italian Dressing; 237 milliliters chopped onions (about 1 large); 59 milliliters KRAFT Grated Parmesan Cheese; 454 grams small boneless skinless chicken breasts; 113 grams cup coarsely chopped sweet potatoes (about; 1 pkt. SHAKE N BAKE Extra Crispy Seasoned Coating Mix

Harvest Chicken & Vegetable Bake is a gluten free and primal main course. This recipe makes 4 servings with 247 calories, 28g of protein, and 8g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up onions, celery, 1/4 cup kraft zesty italian dressing, and a few other things to make it today. To use up the onions you could follow this main course with the Candy Corn Cupcakes as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.