Ham 'n' Swiss Chicken

Ham 'n' Swiss Chicken
Ham 'n' Swiss Chicken requires about 4 hours and 10 minutes from start to finish. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 734 calories, 47g of protein, and 49g of fat each. If you have eggs, butter, swiss cheese, and a few other ingredients on hand, you can make it.

Instructions

1
In a large bowl, whisk eggs and 1-1/2 cups milk. Stir in the butter, celery and onion. Stir in bread crumbs.
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2
Place half of the mixture in a greased 3-qt. slow cooker; top with half of the rolled-up ham, cheese and chicken.
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3
Combine soup and remaining milk; pour half over the chicken. Repeat layers once.
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4
Cover and cook on low for 4-5 hours or until a thermometer inserted into bread mixture reads 160°.
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DifficultyExpert
Ready In4 hrs, 10 m.
Servings6
Health Score17
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