Ham and Cheese Macaroni Bake with Peas

Ham and Cheese Macaroni Bake with Peas
Ham and Cheese Macaroni Bake with Peas might be just the main course you are searching for. This recipe serves 8. This recipe covers 20% of your daily requirements of vitamins and minerals. One portion of this dish contains around 26g of protein, 19g of fat, and a total of 500 calories. From preparation to the plate, this recipe takes roughly 43 minutes. Head to the store and pick up bread, milk, extrasharp cheddar cheese, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. You can put away the pre packaged macaroni and cheese at the store, Creamy Macaroni and Cheese with Peas, and Macaroni and Cheese with Cauliflower, Peas and Tasso.

Instructions

1
Preheat oven to 40
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OvenOven
2
Cook pasta in boiling water 6 minutes.
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PastaPasta
WaterWater
3
Drain and rinse with cold water; drain.
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WaterWater
4
Combine pasta, ham, and peas in a large bowl.
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PastaPasta
PeasPeas
HamHam
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BowlBowl
5
Heat a medium saucepan over medium heat. Coat pan with cooking spray.
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Cooking SprayCooking Spray
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Frying PanFrying Pan
6
Add onion to pan; cook 4 minutes, stirring frequently.
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OnionOnion
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7
Add milk; bring to simmer.
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MilkMilk
8
Remove from heat; stir in cheeses, salt, and peppers.
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PeppersPeppers
SaltSalt
9
Pour cheese mixture over pasta mixture; stir to coat. Spoon pasta mixture into a 13 x 9inch baking dish coated with cooking spray.
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Cooking SprayCooking Spray
CheeseCheese
PastaPasta
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Baking PanBaking Pan
10
Place bread in a food processor; pulse 10 times or until coarse crumbs measure 1 1/4 cups.
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BreadBread
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Food ProcessorFood Processor
11
Combine breadcrumbs and butter in a bowl. Arrange breadcrumb mixture evenly over pasta mixture.
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BreadcrumbsBreadcrumbs
ButterButter
PastaPasta
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BowlBowl
12
Bake at 400 for 20 minutes or until lightly browned.
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OvenOven
DifficultyHard
Ready In43 m.
Servings8
Health Score13
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