Halloween Pasta

Halloween Pasta
Halloween Pasta might be just the side dish you are searching for. One portion of this dish contains approximately 7g of protein, 12g of fat, and a total of 209 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 8. It is perfect for Halloween. If you have olive oil, garlic, pumpkin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

1
Bring a large pot of lightly salted water to a boil. Cook Halloween-shaped and wagon wheel-shaped pasta in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes.
Ingredients you will need
PastaPasta
WaterWater
Equipment you will use
PotPot
2
Drain and transfer pasta to a large bowl.
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PastaPasta
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BowlBowl
3
Place pumpkin in a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes.
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PumpkinPumpkin
WaterWater
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PotPot
4
Drain and return pumpkin to pot.
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PumpkinPumpkin
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PotPot
5
Add nutmeg, allspice, cinnamon, 1 teaspoon garlic, onion, chili powder, and 3 tablespoons olive oil; stir to coat.
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Chili PowderChili Powder
Olive OilOlive Oil
AllspiceAllspice
CinnamonCinnamon
GarlicGarlic
NutmegNutmeg
OnionOnion
6
Toss olives and garbanzo beans into cooked pasta.
Ingredients you will need
ChickpeasChickpeas
Cooked PastaCooked Pasta
OlivesOlives
7
Add 1/4 cup garlic, Parmesan cheese, 1/4 cup olive oil, and oregano. Toss to coat; top with pumpkin mixture.
Ingredients you will need
ParmesanParmesan
Olive OilOlive Oil
OreganoOregano
PumpkinPumpkin
GarlicGarlic

Equipment

DifficultyHard
Ready In50 m.
Servings8
Health Score24
Dish TypesSide Dish
OccasionsHalloween
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