Guacamole

Name: Guacamole
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 3
Cuisine: Mexican
Ingredients: 1 teaspoon freshly ground black pepper; 1 large garlic clove, minced; 4 ripe Haas avocados; 1 teaspoon kosher salt; 3 Tbsps freshly squeezed lemon juice (1 lemon); 118 milliliters diced red onion (1 small onion); 8 dashes hot pepper sauce; 1 medium tomato, seeded, and small-diced

Need a gluten free, whole 30, and vegan hor d'oeuvre? Guacamole could be a great recipe to try. This recipe makes 3 servings with 453 calories, 6g of protein, and 39g of fat each. This recipe covers 24% of your daily requirements of vitamins and minerals. A couple people really liked this Mexican dish. A mixture of pepper, pepper sauce, small-diced onion, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

Watch how to make this recipe.

Cut the avocados in half, remove the pits, and scoop the flesh out of their shells into a large bowl. (I use my hands.) Immediately add the lemon juice, hot sauce, onion, garlic, salt, and pepper and toss well. Using a sharp knife, slice through the avocados in the bowl until they are finely diced.

Ingredients you will need

Lemon Juice

Hot Sauce

Avocado

Garlic

Pepper

Pasta Shells

Onion

Salt

Equipment you will use

Knife

Bowl

Add the tomatoes.

Ingredients you will need

Tomato

Mix well and taste for salt and pepper.

Ingredients you will need

Salt And Pepper

Equipment

Knife

Bowl

Ingredients

Servings:

1teaspoon

freshly ground black pepper 1large

garlic clove, minced 4

ripe Haas avocados 1teaspoon

kosher salt 3Tbsps

freshly squeezed lemon juice (1 lemon)118milliliters

diced red onion (1 small onion)8dashes

hot pepper sauce 1medium

tomato, seeded, and small-diced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Sandhi Sanford and Benedict Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 65 dollars.

Sandhi Sanford and Benedict Pinot Noir

Sandhi Sanford and Benedict Pinot Noir is a beautifully layered and nuanced wine with notes of sweet red cherry, pomegranate, blood orange, mint and white pepper. The wine is wonderfully deep, fleshy and nuanced.