Grilled Stuffed Portobello Mushrooms

Name: Grilled Stuffed Portobello Mushrooms
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 2 Tbsps KRAFT Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil; 0 teaspoons black pepper; 118 milliliters ATHENOS Traditional Crumbled Feta Cheese; 2 Tbsps chopped fresh basil; 1 clove garlic, minced; 118 milliliters KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese; 454 grams portobello mushrooms; 118 milliliters chopped roasted red peppers

Need a gluten free, primal, and vegetarian side dish? Grilled Stuffed Portobello Mushrooms could be an awesome recipe to try. This recipe makes 8 servings with 79 calories, 4g of protein, and 6g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up classic balsamic vinaigrette dressing made, roasted peppers, low-moisture part-skim mozzarella cheese, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes.