Grilled Mexican Chicken Burgers

Name: Grilled Mexican Chicken Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 454 grams ground chicken or turkey; 59 milliliters guacamole; 4 hamburger buns, split; 113 grams slices each) Monterey Jack cheese; 59 milliliters Old El Paso® Thick n Chunky salsa; 28 grams package Old El Paso® taco seasoning mix

Grilled Mexican Chicken Burgers might be just the main course you are searching for. This recipe serves 4. One serving contains 430 calories, 32g of protein, and 22g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of monterey jack cheese, taco seasoning mix, hamburger buns, and a handful of other ingredients are all it takes to make this recipe so scrumptious. This recipe is typical of American cuisine. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Heat gas or charcoal grill. In large bowl, mix chicken and taco seasoning mix. Shape mixture into 4 patties, about 3/4 inch thick.

Ingredients you will need

Taco Seasoning Mix

Whole Chicken

Equipment you will use

Grill

Bowl

Place patties on grill over medium heat. Cover grill; cook 14 to 16 minutes, turning once, until thermometer inserted in center of patties reads 165°F. Top each patty with cheese slice for last 2 minutes of cooking.

Ingredients you will need

Cheese