Grilled Chicken Bánh Mì

Name: Grilled Chicken Bánh Mì
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons Chinese five-spice powder; 1 medium carrot, cut into thin matchsticks; 1 leave Cilantro, Thai basil, and mint; 1 English cucumber, cut into 2-in. matchsticks; 1 Tbsp Thai or Vietnamese fish sauce; 4 Tbsps hoisin sauce, divided; 113 grams jicama, cut into matchsticks; 2 Tbsps lime juice; 1 Tbsp reduced-sodium soy sauce; 59 milliliters mayonnaise; 1 red Fresno or red jalapeño chile, halved lengthwise and sliced; 4 sandwich rolls or 1 sweet baguette, cut into 4 equal lengths and split lengthwise; 2 Tbsps vegetable oil, divided; 2 boned, skinned chicken breast halves (1 1/2 lbs. total)

For $1.23 per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 389 calories, 8g of protein, and 21g of fat. This recipe serves 4. It will be a hit at your The Fourth Of July event. A mixture of soy sauce, jalapeño chile, carrot, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a dairy free and pescatarian diet. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Heat a grill to medium (350 to 450). With a sharp knife, halve chicken pieces horizontally almost all the way through, then open up like a book. Put chicken in a bowl and add 2 tbsp. hoisin, the five-spice, soy sauce, and 1 tbsp. oil, tossing to coat.

Ingredients you will need

Chicken Pieces

Soy Sauce

Whole Chicken

Hoisin Sauce

Cooking Oil

Equipment you will use

Grill

Knife

Bowl

Grill chicken, turning once, until cooked through, about 10 minutes.

Ingredients you will need

Whole Chicken

Equipment you will use

Grill

Let rest 10 minutes, then slice diagonally into wide chunks.

Mix remaining 2 tbsp. hoisin and 1 tbsp. oil, the lime juice, and fish sauce in a small bowl; set aside.

Ingredients you will need

Fish Sauce

Lime Juice

Hoisin Sauce

Cooking Oil

Equipment you will use

Bowl

Spread the bottom of the cut side of each roll with 1 tbsp. mayo. Fill sandwiches with chicken. Top each with cucumber, carrot, jicama, chile slices, and herbs.

Ingredients you will need

Cucumber