Grilled Chicken, Bacon And Spinach Flatbread Pizza

Name: Grilled Chicken, Bacon And Spinach Flatbread Pizza
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 6 slices bacon, fried and torn apart; 118 milliliters grated smoked cheddar cheese; 170 grams grilled chicken, shredded; 1 garlic clove; 237 milliliters grated mozzarella cheese; 2 Tbsps olive oil; 237 milliliters parmesan cheese; 946 milliliters spinach

You can never have too many main course recipes, so give Grilled Chicken, Bacon And Spinach Flatbread Pizzan a try. One serving contains 1135 calories, 72g of protein, and 89g of fat. This recipe covers 43% of your daily requirements of vitamins and minerals. This recipe serves 2. This recipe is typical of Mediterranean cuisine. It is a good option if you're following a gluten free and primal diet. A mixture of bacon, parmesan cheese, grilled chicken, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes around 35 minutes.

Ingredients

Servings:

6slices

bacon, fried and torn apart 118milliliters

grated smoked cheddar cheese 170grams

grilled chicken, shredded 1

garlic clove 237milliliters

grated mozzarella cheese 2Tbsps

olive oil 237milliliters

parmesan cheese 946milliliters

spinach

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Tenuta di Nozzole La Forra Chianti Classico Riserva. It has 4.3 out of 5 stars and a bottle costs about 34 dollars.