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Grilled Bread

Grilled Bread
Grilled Bread might be just the side dish you are searching for. One portion of this dish contains around 18g of protein, 31g of fat, and a total of 586 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. It is perfect for The Fourth Of July. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of olives, olive oil, gruyère cheese, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Soak wood chips in water at least 30 minutes.
Ingredients you will need
French FriesFrench Fries
WaterWater
2
Drain chips; place on a square of heavy-duty aluminum foil. Fold foil to seal; cut several slits in top of packet.
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French FriesFrench Fries
Equipment you will use
Aluminum FoilAluminum Foil
3
Place foil packet on coals or lava rocks, and ignite.
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Aluminum FoilAluminum Foil
4
Let charcoal burn 30 minutes or a gas grill preheat over medium heat (300 to 35
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GrillGrill
5
15 minutes.
6
Brush cut sides of rolls with olive oil; sprinkle evenly with olives. Top with tomato slices and cheese and basil.
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Tomato SlicesTomato Slices
Olive OilOlive Oil
CheeseCheese
OlivesOlives
BasilBasil
RollRoll
7
Coat food rack with cooking spray; place on grill.
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Cooking SprayCooking Spray
Equipment you will use
GrillGrill
8
Place rolls, cut side up, on rack, and grill, covered with grill lid, 5 to 7 minutes or until cheese melts.
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CheeseCheese
RollRoll
Equipment you will use
GrillGrill
9
Note: Gruyre cheese is a Swiss-style cheese with a rich, sweet, nutty flavor.
Ingredients you will need
CheeseCheese
DifficultyHard
Ready In45 m.
Servings6
Health Score7
Occasions4th Of JulySummer
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