Grilled Bloody Mary Chicken

Name: Grilled Bloody Mary Chicken
Prep time: 4 h 25 min
Cook time: 4 h 25 min
Total time: 4 h 25 min
Yield: 6
Cuisine: Global
Ingredients: 12 chicken thighs, boneless; 1 teaspoon celery salt; 50 milliliters dry sherry; 1 teaspoon horseradish sauce; 1 lemon, just the juice; 1 teaspoon onion flakes; 1 teaspoons Tabasco sauce (or to taste); 330 milliliters V8 vegetable juice (or use plain tomato juice & increase the celery salt to 2tsp); 75 milliliters vodka; 1 Tbsp Worcestershire sauce

You can never have too many main course recipes, so give Grilled Bloody Mary Chicken a try. This recipe serves 6. One serving contains 553 calories, 37g of protein, and 38g of fat. Head to the store and pick up onion flakes, tabasco sauce, sherry, and a few other things to make it today. To use up the dry sherry you could follow this main course with the Bread and Butter Pudding as a dessert. The Fourth Of July will be even more special with this recipe. It is a good option if you're following a gluten free and dairy free diet.