Greek Salad

Name: Greek Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Mediterranean, European, Greek
Ingredients: 1 serving basil or oregano; 1 serving black pepper; 1 serving fresh cucumber; 1 serving sliced feta; 1 serving kalamata olives; 1 serving lettuce; 1 serving premium olive oil; 1 strip thin of red onion; 1 strip thin of green pepper; 1 large ripe tomato slices

The recipe Greek Salad is ready in around 45 minutes and is definitely an excellent gluten free, primal, and vegetarian option for lovers of Mediterranean food. This recipe serves 1. One serving contains 253 calories, 6g of protein, and 24g of fat. It works well as a rather inexpensive side dish. If you have kalamatan olives, lettuce, strips of onion, and a few other ingredients on hand, you can make it.