Graham Cracker Bars

Graham Cracker Bars
You can never have too many side dish recipes, so give Graham Cracker Bars a try. This recipe serves 8. One serving contains 501 calories, 8g of protein, and 28g of fat. A mixture of bars milk chocolate candy, coconut, condensed milk, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 17 minutes.

Instructions

1
Preheat the oven to 400 degrees F (200 degrees C). Grease an 8x8 inch baking dish.
Equipment you will use
Baking PanBaking Pan
OvenOven
2
In a medium bowl, stir together the graham cracker crumbs and coconut.
Ingredients you will need
Graham Cracker CrumbsGraham Cracker Crumbs
CoconutCoconut
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BowlBowl
3
Pour in the condensed milk and melted margarine, mix until well blended. Press the mixture evenly into the prepared pan.
Ingredients you will need
Sweetened Condensed MilkSweetened Condensed Milk
MargarineMargarine
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Frying PanFrying Pan
4
Bake for 10 to 12 minutes in the preheated oven.
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OvenOven
5
Remove and let cool. Melt chocolate bars in a microwave or over a double boiler, stirring occasionally until smooth.
Ingredients you will need
Chocolate BarChocolate Bar
Equipment you will use
Double BoilerDouble Boiler
MicrowaveMicrowave
6
Spread over the cooled bars, chill and cut into squares.
Ingredients you will need
SpreadSpread
DifficultyNormal
Ready In17 m.
Servings8
Health Score4
Dish TypesSide Dish
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