Gnocchi with Pesto Sauce

Name: Gnocchi with Pesto Sauce
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 2 teaspoons olive oil; 59 milliliters prepared pesto; 4 servings Toasted pine nuts, optional; 454 grams package potato gnocchi; 237 milliliters chopped tomatoes; 118 milliliters chopped sweet yellow pepper; 237 milliliters diced zucchini

Gnocchi with Pesto Sauce is a vegan side dish. This recipe serves 4. One serving contains 346 calories, 7g of protein, and 16g of fat. Head to the store and pick up potato gnocchi, pesto, tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes. This recipe is typical of Mediterranean cuisine.