RecipesMagazine

Garlicky Baked Brie

Garlicky Baked Brie
Garlicky Baked Brie might be just the hor d'oeuvre you are searching for. This recipe serves 16. One portion of this dish contains around 2g of protein, 3g of fat, and a total of 39 calories. It is a good option if you're following a gluten free and vegetarian diet. Head to the store and pick up wheel brie cheese, garlic, pepper jelly, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
2
Cut Brie cheese round in half lengthwise, creating two thinner wheels.
Ingredients you will need
BrieBrie
3
Spread crushed garlic on cut surface of 1 half; top garlic layer with 1 1/2 teaspoons red pepper jelly.
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Pepper JellyPepper Jelly
GarlicGarlic
SpreadSpread
4
Place the other Brie cheese half on top of filling.
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BrieBrie
5
Spread remaining 1 tablespoon red pepper jelly on top of Brie cheese; place in a round casserole dish.
Ingredients you will need
Pepper JellyPepper Jelly
BrieBrie
SpreadSpread
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Casserole DishCasserole Dish
6
Bake in the preheated oven until rind begins to soften, about 15 minutes.
Ingredients you will need
BeefBeef
Equipment you will use
OvenOven
DifficultyNormal
Ready In25 m.
Servings16
Health Score1
Gluten FreeVegetarian
DietsGluten FreeLacto Ovo Vegetarian
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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