Garden Salad Sub
This recipe serves 30. One serving contains 111 calories, 3g of protein, and 7g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 30 minutes. If you have oscar mayer carving board flame grilled chicken breast strips, salad greens, dressing, and a few other ingredients on hand, you can make it.
Instructions
Cut lengthwise slice from top one-third of bread loaf.
Remove center of loaf, leaving 1/2-inch-thick shell. Reserve removed bread for another use.
Brush inside of loaf and cut-side of top evenly with 2 Tbsp. dressing.
Place bread, cut-sides up, on baking sheet.
Bake 5 min. or until lightly toasted; cool.
Toss greens with chicken, peppers and cheese.
Add 1/3 cup dressing; mix lightly. Spoon into bread shell; cover with top of loaf.
Cut crosswise into pieces to serve.