Eggnog Mini Loaves

Name: Eggnog Mini Loaves
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 118 milliliters butter, melted; 237 milliliters eggnog; 2 eggs; 473 milliliters all-purpose flour; 1 teaspoons ground cinnamon; 1 teaspoons ground nutmeg; 2 teaspoons rum extract; 1 teaspoons salt; 177 milliliters sugar; 2 teaspoons vanilla extract

Eggnog Mini Loaves might be just the beverage you are searching for. One portion of this dish contains approximately 2g of protein, 4g of fat, and Head to the store and pick up baking powder, ground cinnamon, rum extract, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Christmas. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

In a large bowl, combine the flour, baking powder, salt, cinnamon and nutmeg. In another bowl, beat the eggs, eggnog, sugar, butter and extracts; stir into dry ingredients just until moistened.

Ingredients you will need

Baking Powder

Cinnamon

Butter

Eggnog

Nutmeg

All Purpose Flour

Sugar

Egg

Salt

Equipment you will use

Bowl

Pour into three greased 5-3/4-in. x 3-in. x 2-in. loaf pans.

Equipment you will use

Loaf Pan

Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.

Equipment you will use

Toothpicks