Garden Of Eden Pizza

Name: Garden Of Eden Pizza
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters arugula (rocket); 4 black mission figs; 2 servings Cornmeal / flour; 2 Tbsps soft goat cheese; 2 slices Parma ham; 2 teaspoons honey; 2 servings lemon; 1 Tbsps olive oil; 1 ball pizza dough (I buy mine from Trader Joes, though a couple of my local pizza places also sell it by the ball); 2 servings Salt and pepper; 2 teaspoons truffle oil

Garden Of Eden Pizza might be just the Mediterranean recipe you are searching for. This main course has 848 calories, 26g of protein, and 21g of fat per serving. This recipe serves 2. A mixture of lemon, parma ham, cornmeal / flour, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. From preparation to the plate, this recipe takes around 30 minutes.

Ingredients

Servings:

237milliliters

arugula (rocket)4

black mission figs 2servings

Cornmeal / flour 2Tbsps

soft goat cheese 2slices

pizza dough (I buy mine from Trader Joes, though a couple of my local pizza places also sell it by the ball)2servings

Salt and pepper 2teaspoons

truffle oil

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Brancaia Chianti Classico Riserva with a 4.5 out of 5 star rating seems like a good match. It costs about 38 dollars per bottle.