Figs with Prosciutto

Figs with Prosciutto
Figs with Prosciutto might be just the hor d'oeuvre you are searching for. One serving contains 191 calories, 12g of protein, and 11g of fat. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 24. From preparation to the plate, this recipe takes roughly 30 minutes. If you have prosciutto, pepper, figs, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and primal diet.

Instructions

1
Cut each fig in half and each slice of ham into 4 long strips.
Ingredients you will need
FigsFigs
HamHam
2
Thread 1 fig half, 1 prosciutto strip, and 1 arugula leaf onto a wooden skewer. Season with pepper.
Ingredients you will need
ProsciuttoProsciutto
ArugulaArugula
PepperPepper
FigsFigs
Equipment you will use
SkewersSkewers
3
Scatter with Parmesan shavings and arugula leaves and serve.
Ingredients you will need
ArugulaArugula
ParmesanParmesan
4
Variation
5
Cantaloupe with Prosciutto
Ingredients you will need
CantaloupeCantaloupe
ProsciuttoProsciutto
6
Substitute cubes of cantaloupe, or other juicy, ripe melon for the figs.
Ingredients you will need
CantaloupeCantaloupe
MelonMelon
FigsFigs
7
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Equipment

DifficultyHard
Ready In30 m.
Servings24
Health Score12
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