Fast and Easy Fish Soup With Garlic Aioli

Name: Fast and Easy Fish Soup With Garlic Aioli
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Cuisine: Global
Ingredients: 4 Tbsps butter (olive oil ok); 425 grams stewed tomatoes; 4 servings cayenne pepper (to taste); 1 kilograms chicken broth (veg will do); 227 grams clam juice; 4 servings fresh thyme; 3 garlic cloves, minced; 1 green pepper, chopped; 454 grams cod or red snapper or halibut steaks, cut into 1 inch cubes; 4 servings lemon juice; 237 milliliters mayonnaise; 1 large onion, chopped; 4 servings fresh oregano; 4 red potatoes (optional); 4 servings sourdough bread (rolls or baguette); 4 servings white wine

Fast and Easy Fish Soup With Garlic Aioli might be just the main course you are searching for. One portion of this dish contains around 38g of protein, 58g of fat, and a total of 1150 calories. This recipe serves 4. Head to the store and pick up oregano, canned tomatoes, mayonnaise, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes about 55 minutes.