Family-Friendly Pizza

Name: Family-Friendly Pizza
Prep time: 3 h 30 min
Cook time: 3 h 30 min
Total time: 3 h 30 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 1 liters uncooked egg noodles; 1 medium green pepper, chopped; 113 grams can mushroom stems and pieces, drained; 1 medium onion, chopped; 227 grams cups shredded part-skim mozzarella cheese; 85 grams package sliced pepperoni; 850 grams cans each) pizza sauce; 227 grams cups shredded cheddar cheese

Family-Friendly Pizza requires about 3 hours and 30 minutes from start to finish. One serving contains 385 calories, 23g of protein, and 20g of fat. This recipe serves 8. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have egg noodles, cheddar cheese, mushroom stems and pieces, and a few other ingredients on hand, you can make it. It works well as a main course.

Instructions

Cook noodles according to package directions; drain. Meanwhile, in a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in pizza sauce and mushrooms.

Ingredients you will need

Green Pepper

Pizza Sauce

Mushrooms

Pasta

Onion

Beef

Meat

Equipment you will use

Frying Pan

In a greased 5-qt. slow cooker, layer half of the noodles, meat sauce, cheese and pepperoni. Repeat layers. Cover and cook on low for 3-4 hours or until heated through.

Ingredients you will need

Pepperoni