Enchiladas De Pollo Con Salsa Tomatillo

Name: Enchiladas De Pollo Con Salsa Tomatillo
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Mexican
Ingredients: 2 latas (4-onzas) de chiles verdes en cubitos o picados; 0 taza de cilantro fresco, picado; 2 cucharaditas de jalapeños en lata, picados; 2 1/2 tazas de queso Monterey Jack LAND O LAKES®, rallado; 1 libra (aproximadamente 12) tomatillos medianos; 10 tortillas de maiz (6-pulgadas); 2 cucharaditas de ajo finamente picado; 1 taza de caldo de pollo; 4 tazas de agua; 3 tazas de pollo precocido picado

Enchiladas De Pollo Con Salsa Tomatillo might be just the hor d'oeuvre you are searching for. One serving contains 193 calories, 5g of protein, and 4g of fat. This gluten free, fodmap friendly, and vegetarian recipe serves 5. If you have tazas de agua, tazas de queso monterey jack land o lakes, cucharaditas de jalapeños en lata, and a few other ingredients on hand, you can make it. This recipe is typical of Mexican cuisine. From preparation to the plate, this recipe takes about 45 minutes.

Ingredients

Servings:

latas (4-onzas) de chiles verdes en cubitos o picados 0

taza de cilantro fresco, picado 2

cucharaditas de jalapeños en lata, picados 2

1/2 tazas de queso Monterey Jack LAND O LAKES®, rallado 1

libra (aproximadamente 12) tomatillos medianos 10

tortillas de maiz (6-pulgadas)2

cucharaditas de ajo finamente picado 1

taza de caldo de pollo 4

tazas de agua 3

tazas de pollo precocido picado

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Buena Vista Chateau Buena Vista Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.