Emily's Dressing for Taco Salad

Name: Emily's Dressing for Taco Salad
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 5
Cuisine: Mexican
Ingredients: 0 teaspoons chili powder; 118 milliliters picante sauce, or to taste; 59 milliliters ranch-style salad dressing; 118 milliliters sour cream

Emily's Dressing for Taco Salad might be just the salad you are searching for. This recipe serves 5. Watching your figure? This gluten free, primal, and vegetarian recipe has 80 calories, 1g of protein, and 7g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up chili powder, picante sauce, salad dressing, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes. This recipe is typical of Mexican cuisine.

Instructions

Mix sour cream, ranch dressing, picante sauce, and chili powder in a bowl until thoroughly combined.

Ingredients you will need

Ranch Dressing

Picante Sauce

Chili Powder

Sour Cream

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

0teaspoons

chili powder 118milliliters

picante sauce, or to taste 59milliliters

ranch-style salad dressing 118milliliters

sour cream

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican on the menu? Try pairing with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The EnRoute Winery Les Pommiers Pinot Noir with a 4.8 out of 5 star rating seems like a good match. It costs about 62 dollars per bottle.